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Home » Recipes » Middle Eastern Recipes

Middle Eastern Recipes

  • Harissa Salmon fillets baked with lemon slices and chopped herbs on parchment paper.
    Baked Harissa Salmon
  • Three chocolate brownies with a nut butter swirl and seeds stacked on a black plate.
    Halva Brownies
  • A close-up of several golden-brown Cheese Bourekas triangles topped with sesame seeds, stacked on parchment paper, with part of a pickle and mint leaves visible in the background.
    Bourekas Pinukim (Breakfast Bourekas with Egg, Tahini, Pickles and Tomato)
  • Caramelized sweet potato slices rest on a bed of creamy yogurt, topped with green onions and vibrant red spices on a white plate.
    Middle Eastern Caramelized Sweet Potato Slices With Date Syrup
  • A tall glass with an ornate red and gold rim, filled with a light brown Arabian Nights cocktail topped with sesame seeds and garnished with a triangular sesame crisp. Two halved lemons are blurred in the background.
    1001 Arabian Nights Cocktail
  • Spoon drizzling golden mango chutney into a glass jar, with a fresh mango in the background.
    Amba Sauce Recipe (Spicy Mango Sauce)
  • A bowl of Labneh Dip with Warmed Olives, topped with green olives, slivered almonds, olive oil, and sprinkled herbs, surrounded by fresh parsley leaves.
    Labneh Dip with Olives
  • A baked triangular Cheese Bourekas pastry topped with sesame seeds sits on a sheet of parchment paper, with other similar pastries partially visible in the background.
    Cheese Bourekas
  • A close-up of Easy Challah bread, sliced and topped with sesame and black seeds, resting on parchment paper.
    Easy Challah Bread Recipe (No Eggs!)
  • Quinoa with kabocha squash and chickpeas
    Members Only: Quinoa with kabocha squash and chickpeas in green tahini sauce
  • Open glass jar filled with fragrant Shawarma Spice, sitting on a dark surface with scattered spice seeds nearby.
    Members Only: Homemade Shawarma Spice Blend
  • small plate of salad with fork and large platter in back
    Roasted bell pepper salad
  • close up on air fried asparagus with almonds and parsley
    Ottolenghi Air fryer asparagus with almonds and capers
  • A black plate holds several golden-brown Aruk—Iraqi Style Latkes, each topped with a dollop of white sauce and chopped green onions. A small bowl of extra sauce is visible in the background.
    Aruk, Iraqi Style Latkes
  • Two slices of Avocado Toast With Dukkah are topped with seasoning on a white plate, next to gold utensils on a plaid cloth.
    Avocado Toast With Dukkah
  • A bowl of mujadara rice and greens on a table.
    How to Make Authentic Middle Eastern Mujadara, a Vegan Medley of Rice, Lentils and Crispy Caramelized Onions
  • mushroom bourekas on cutting board
    Classic mushroom bourekas recipe {Vegan}
  • two stuffed peppers
    Moroccan Ground Turkey Stuffed Peppers With Rice, Cilantro And Baharat
  • A pile of chunky chocolate chip cookies with pistachios on a wooden board.
    Pistachio Cream Chocolate Chip Cookies 
  • A bowl of creamy tomato soup topped with fresh herbs, sesame seeds, and a drizzle of oil—perfect alongside a spicy Gochujang Tahini Cabbage Soup.
    Spicy Gochujang Tahini Cabbage Soup
  • A glass jar filled with granola is placed on a wooden surface. The jar has a metal clasp, and its lid is open. A spoonful of granola lies beside the jar. In the background, scattered nuts and a bowl containing Egyptian-style dukkah add an exotic touch to this authentic recipe setup.
    Authentic Egyptian-Style Dukkah Recipe
  • A cauliflower casserole dish with tomatoes, vegetables, and a spoon.
    Roasted Cauliflower with Tomatoes and Capers
  • Close-up of sliced dessert bars resembling pistachio rose bark, topped with sea salt and dried flower petals on a marble surface.
    Pistachio Rose Bark Recipe
  • A bowl of Easy Olive Tapenade being mixed with a wooden spoon.
    Easy Olive Tapenade Recipe
  • Whipped yogurt topped with poached eggs, paprika oil, and fresh dill on a white plate.
    Turkish Egg Cilbir 
  • A bowl of hummus is garnished with whole chickpeas, olive oil, herbs, and spices on top. The bowl is placed on a marble countertop. In the background, there is a small bowl containing additional whole chickpeas.
    Canned Chickpea Hummus Recipe
  • A plate of pomegranate chicken pilaf topped with vibrant seeds and garnished with parsley, this 1-pot recipe includes flavorful rice and pistachios. In the background, a small bowl brims with extra pistachios, complementing the dish.
    1-Pot Pomegranate Chicken and Rice
  • bulgur salad with feta, blood oranges, pomegranate seed in big bowl
    Mediterranean Bulgur Salad with Bulgur Wheat, Feta, Blood Orange, and Pomegranate Seeds
  • A bowl of baba ganoush without tahini garnished with fresh cilantro, lemon and cucumber slices, and a drizzle of olive oil, with garlic cloves and cilantro leaves scattered around the bowl.
    Easy Baba Ganoush without Tahini 
  • A plate of bright pink Middle Eastern Pickled Turnips sits next to a jar of vibrant pink pickling liquid on a white surface.
    Middle Eastern Pickled Turnips
  • A close-up of Maple Tahini Sweet Potatoes on a tray—baked sweet potato fries topped with creamy white sauce, sprinkled with sesame seeds, and garnished with fresh herb sprigs.
    Maple Tahini Sweet Potatoes
  • A black skillet contains eggplant shakshuka, a dish with poached eggs in a tomato and vegetable sauce, garnished with fresh basil leaves. The skillet is placed on a light-colored, woven mat background.
    The best eggplant shakshuka
  • Fried potato sticks in a basket, creamy dip in a bowl, and chopped herbs on a wooden board.
    Halloumi Fries Recipe
  • Close-up of baked salmon topped with pomegranate seeds, lemon zest, herbs, and a creamy sauce on a white plate.
    Christmas Salmon
  • Two halves of ciabatta bread with airy, open crumb on a wooden board.
    Easy Homemade Pita Bread Recipe
  • Bowl of creamy dip topped with pomegranate seeds and chopped pistachios, with bread slices nearby.
    Pomegranate Pistachio Whipped Feta
  • Roasted chicken with pomegranate and parsley in a skillet.
    Festive walnut and pomegranate chicken recipe
  • Two pieces of saucy Moroccan salmon, garnished with fresh herbs, rest on a dark plate.
    Moroccan Salmon with Peppers
  • Chocolate-covered candies with a creamy filling and nut pieces on top, placed on crumpled white parchment paper.
    Date Snickers
  • Baked cheese dish topped with herbs, nuts, and figs in a rustic black bowl.
    Baked Brie with Figs
  • A bowl of hearty tomato and white bean soup, featuring diced tomatoes and chopped vegetables like bell peppers and celery in a rich sauce. A spoon rests on a dark cloth napkin beside the bowl, with part of the pot peeking from the background.
    Tomato and White Bean Soup with Harissa
  • Ricotta cheese dip topped with pomegranate seeds, pistachios, and green onions, served with crackers and apples.
    Cranberry Dip With Pomegranates and Pistachio

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A woman cutting a pumpkin in a kitchen while preparing healthy international recipes.

Privet, I am Ksenia Prints! I help adventurous home cooks explore the world through healthy international recipes.

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