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Home » Recipes

The Yummiest Jewish Hanukkah Recipes

Hanukkah is the Jewish holiday of lights, a time when people eat a lot of fried foods. Sounds delicious? That's because it is! These are some of our favourite Hanukkah recipes from all around the world.

  • Lemon ricotta pancakes, or the original latke {GF, baked}
  • Jam Filled Dairy Free and Gluten-Free Sufganiyot, aka Hanukkah Jelly Donuts
  • Rose Pistachio Hamantaschen
  • Apple potato latkes with curried yogurt sauce (GF, Veg)
  • Beet latkes with dill creme fraiche
  • Vegetarian bastilles, kolduny, or vegetarian stuffed potato patties with a mushroom filling
  • Plantain latkes with lime crema sauce {gluten free, AIP friendly)
  • Breakfast Potato Latkes with Tomatoes and Kale
  • Oreo Sufganiyot add a chocolate touch to your Hanukkah doughnuts
  • Gluten-Free Date Pudding with Pinot Noir
  • Maple Sufganiyot with Dulce de Leche Filling
  • Sour cherry sufganiyot {DF}
  • Gluten-free sufganiyot with cardamom coffee cream {GF}
  • Banana Chocolate Sufganiyot Recipe (Hanukkah Chunky Monkey Donuts)
  • Apple-granola baked Bimuelos (Hanukkah honey puffs)
A woman cutting a pumpkin in a kitchen while preparing healthy international recipes.

Privet, I am Ksenia Prints! I help adventurous home cooks explore the world through healthy international recipes.

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