The Yummiest Jewish Hanukkah Recipes
Hanukkah is the Jewish holiday of lights, a time when people eat a lot of fried foods. Sounds delicious? That's because it is! These are some of our favourite Hanukkah recipes from all around the world.
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Maple Sufganiyot with Dulce de Leche Filling
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Oreo Sufganiyot add a chocolate touch to your Hanukkah doughnuts
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Vegetarian bastilles, kolduny, or vegetarian stuffed potato patties with a mushroom filling
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Sour cherry sufganiyot {DF}
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Apple-granola baked Bimuelos (Hanukkah honey puffs), or a lightened-up Hanukkah treat
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Gluten-free sufganiyot with cardamom coffee cream {GF}
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Breakfast potato latkes topped with egg, kale, tomatoes and tamari almonds, and the Friday link round-up
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Lemon ricotta pancakes, or the original latke {GF, baked}
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Beet latkes with dill creme fraiche and a Winnipeg Cooks cookbook GIVEAWAY (Gluten-free)
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Apple potato latkes with curried yogurt sauce (GF, Veg)
