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Home » Recipes » By Course

Breakfast

Breakfast is the most important meal of the day - and if you can start your day by travelling the world through your kitchen, all the better! From Russian blintzes to Israeli shakshuka, we have some of the best immigrant breakfast dishes from different cultures all around the world. Healthy, filling and beautiful breakfast recipes are our favourite way to get a good head start on your day.

Narrow your search:

No Cook Breakfast
Warm Breakfasts
  • Russian blintzes on a plate
    Traditional Russian Blintzes Recipe 
  • Sour cherry sauce in a bowl
    Sour cherry sauce (for blintzes, cake, pancakes, or just to eat with a spoon)
  • Pear chocolate granola bars
    Pear chocolate granola bars and the Friday link round-up
  • A slice of gluten-free chocolate cake dusted with powdered sugar rests on a cooling rack. The moist cake, resembling a gingerbread loaf with its cracked top and slightly rough texture, sits among other slices, emphasizing a homemade aesthetic.
    Gluten-free Gingerbread Cake
  • Three apple crumble bars stacked with caramel drizzle, garnished with apple slices, on parchment paper.
    Apple Oatmeal Bars
  • Stack of oat crumb bars with a jam filling on parchment paper, on a plate, with a cup in the background.
    Gluten-Free Date Squares Recipe
  • A slice of pumpkin cake with whipped cream on top sits on a plate with a spoon beside it.
    Moist Sweet Potato Cornbread
  • A different take on Middle Eastern breakfast, this salty and savoury green shakshuka is a perfect way to celebrate greens & the ultimate Israeli breakfast! Vegetarian, gluten-free.
    Green Israeli Shakshuka Recipe: The Ultimate Israeli Breakfast 
  • A black bowl filled with yogurt, topped with poached quince and pear halves, chopped nuts, and a sprinkle of cinnamon, placed on a white tiled surface.
    Poached Quince With Yogurt
  • waffles on a plate with chocolate sauce and strawberries
    Healthy Pumpkin Waffles Recipe with Chocolate Sauce
  • Borlotti beans in tomato sauce with egg
    Borlotti beans in tomato sauce with eggs
  • A stack of three golden-brown Arepas de Choclo sits on a black speckled plate, topped with a pat of melting butter. A few crumbs are scattered around, and more patties are visible on a plate in the background.
    Arepas de Choclo  (Sweet Corn Arepas)
  • A hand is using a spatula to lift a slice of matzo brei pizza from the round plate. The pizza boasts a crust with melted cheese, tomato sauce, and herbs, set on a light wooden surface.
    15 Minute Matzo Brei Pizza Recipe (My Cheesy Passover Breakfast Pizza) 
  • kiwi, lime and blackberry yogurt parfait with granola and pistachios
    Kiwi, lime and blackberry yogurt parfait with granola and pistachios
  • A jar of Strawberry Almond Overnight Chia Oats topped with strawberry slices and almond flakes, surrounded by fresh strawberries.
    Strawberry overnight oats recipe with chia seeds
  • A jar of Blueberry Coconut Almond Overnight Oats topped with blueberries and almond slices sits on a cloth with scattered blueberries.
    Blueberry Coconut Almond Overnight Oats
  • This walnut and buckwheat caramel tart is a perfect pairing of sweet and salty flavours, and crispy and silky textures. Gluten-free, dairy-free.
    Walnut and buckwheat caramel tart
  • Three crepes topped with whipped cream, blueberries, lemon slices, and syrup on a plate.
    Easy Lemon Crepes With Lemon Syrup
  • A stack of Raspberry Polenta Muffins with visible chunks of pistachios and red berry pieces sits on a black wire cooling rack against a light background.
    Raspberry Polenta Muffins
  • a slice cut from chocolate paleo banana bread
    Healthy Chocolate Chip Banana Bread 
  • A taste of springtime in Montreal: a light spring picnic with buckwheat crepes with asparagus, chermoula and spicy eggplants, and Argentinian yerba mate.
    Springtime in Montreal, picnics and savoury buckwheat crepes
  • Dried fruit and granola muffins with a honey-yogurt glaze
    Dried fruit and granola muffins with a honey-yogurt glaze
  • Apple potato latkes with curried yogurt sauce
    Apple potato latkes with curried yogurt sauce
  • A white plate with six vibrant labneh balls coated in various herbs and spices, with a dollop of plain labneh in the center. Bread rolls and a small bowl of feta cheese are served alongside.
    Homemade Labneh Balls 
  • Roasted pepper and tomato vegan quiche with sweet potato crust
    Roasted Pepper Vegan Quiche with Sweet Potato Crust 
  • Israeli cinnamon chocolate rugelach {gluten-free)
    Chocolate gluten-free rugelach
  • Pumpkin muffin on a plate with a cup of tea nearby.
    Gluten-free, sugar free pumpkin muffins with cream cheese icing
  • Two slices of Challah French Toast dusted with powdered sugar on a white plate, served with a metal fork.
    Challah French Toast
  • A close-up of several golden-brown Cheese Bourekas triangles topped with sesame seeds, stacked on parchment paper, with part of a pickle and mint leaves visible in the background.
    Bourekas Pinukim (Breakfast Bourekas with Egg, Tahini, Pickles and Tomato)
  • A close-up of two slices of moist banana bread stacked on a wooden surface.
    Greek Yogurt Banana Bread with Brown Sugar Pecan Glaze
  • A plate of cheese blintzes filled with creamy cheese, topped with blueberry compote and powdered sugar. A fork is cutting into one of the blintzes, revealing the luscious filling inside.
    Cottage Cheese Blintzes
  • Close-up of a serving of bread pudding on a decorative plate, reminiscent of sweet noodle kugel. The pudding is topped with whipped cream and appears slightly browned on top. A fork is partially inserted into the dish, revealing its soft texture.
    Sweet Noodle Kugel with Cognac-Soaked Raisins
  • A slice of whole grain toast topped with creamy beet spread, toasted pine nuts, and fresh dill, served on a white plate.
    Tofu Beet Toast
  • A close-up of Easy Challah bread, sliced and topped with sesame and black seeds, resting on parchment paper.
    Easy Challah Bread Recipe (No Eggs!)
  • A white bowl with a red rim contains homemade blueberry sauce with stewed blueberries in purple liquid, placed on a white marble surface.
    Blueberry Sauce
  • Russian buckwheat pancakes syrniki
    Russian buckwheat pancakes (syrniki) with cardamom, orange, flax seeds and maple syrup {Veg, dairy-free, GF}
  • Lemon loaf cake with icing, sliced almonds, and lemon slices on top, on a wooden board.
    Moist Almond Flour Lemon Bread
  • French toast grenki with cheese and tomatoes on a plate.
    Members Only: Gluten-free cheese grenki, or the Russian take on French toast
  • A white plate presents a delightful vegetarian dish with a sunny-side-up egg resting on a hash brown base. It's elegantly garnished with kale, cherry tomatoes, and sliced almonds, making it a perfect fit for paleo recipes.
    Members Only: Breakfast Potato Latkes with Tomatoes and Kale
  • Gluten-free Russian pancakes with rose petals and kefir
    Members Only: Authentic Oladushki - gluten-free Russian pancakes with rose petals and kefir {GF}
  • A stack of plantain latkes on a plate with a sauce on top.
    Members Only: Plantain latkes with lime crema sauce {gluten free, AIP friendly)
  • Three gluten free banana chocolate chip muffins with dark chocolate chunks, with chocolate pieces scattered on a light surface.
    Members Only: Gluten Free Banana Chocolate Chip Muffins

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A woman cutting a pumpkin in a kitchen while preparing healthy international recipes.

Privet, I am Ksenia Prints! I help adventurous home cooks explore the world through healthy international recipes.

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