Easter
Welcome to our Easter Recipes category page, where you'll find a diverse collection of delicious recipes perfect for celebrating this special occasion. Whether you're looking for gluten-free Easter recipes, vegan Easter recipes, or other variations, we've got you covered!
For those with dietary restrictions or preferences, we have a variety of gluten-free Easter recipes that will delight your taste buds. You can enjoy your Easter feast without worrying about gluten.
If you follow a vegan diet, we have plenty of options for you too! We have a range of vegan Easter recipes that will impress your guests. Whether you're cooking for yourself or for a group of people, we have plenty of recipes to choose from.
In addition to gluten-free and vegan recipes, we also have plenty of traditional Easter recipes that are perfect for the occasion.
So, whether you're looking for a gluten-free Easter recipe, a vegan Easter recipe, or a traditional Easter recipe, we have something for everyone. Browse our collection of Easter recipes and find the perfect dish to make your holiday celebration a success!
-
Gluten-free pouding chomeur with homemade date syrup
-
Rose Pistachio Hamantaschen
-
The best eggplant shakshuka, or how to make friends with breakfast
-
Traditional Russian blintzes
-
Refreshing strawberry white wine spritzer cocktail recipe
-
Get Cozy with Baked Russian Vegetarian Pirozhki with three different fillings, the ultimate comfort food
-
Middle Eastern roasted carrots with olives, goat cheese and harissa-preserved lemon dressing {GF}
-
Smoked salmon salad recipe with bagel chips and cream cheese dressing
-
Grilled scallops with lemon-mint Pinot Grigio sauce on crispy pea cakes
-
Sweet and Spicy Glazed Carrots Recipe with Red Wine
-
Green shakshuka and the ultimate Israeli breakfast {GF}
-
Gluten Free Cherry Cobbler With A Touch Of Rose
-
Gluten-free cottage cheese pancakes (Russian raisin syrniki)
-
Easy Garlic Scape Pesto Pizza with Goat Cheese for an Easy Weeknight Dinner {GF, Veg}
-
Gluten Free French Apple Cake, or How to Make Russian Gluten-Free Sharlotka
-
Beet latkes with dill creme fraiche
-
Breakfast Potato Latkes with Tomatoes and Kale
-
Meatless and Vegetarian Eggs Benedict Recipe with Avocado (Gluten free option!)
-
Creamy Salmon Eggs Benedict Recipe
-
Argentinian dairy-free and gluten-free alfajores recipe
-
Raspberry Coeur à la Crème
-
Mediterranean white bean salad with feta
-
Vegetarian Russian Olivier salad
-
Spicy Moroccan Carrot Salad
-
Cold Haddock in Carrot Lemon Sauce
-
Carrot dill soup {GF, V}
-
No-bake Vegan Mango Cheesecake (Gluten-Free)
-
Argentinian bread pudding with caramel sauce {GF, DF}
-
How to make gluten-free peach Swiss roll, a retro cake to a new age {GF}
-
How to turn your home into a fancy brunch restaurant: Buckwheat crepes with ricotta and peach thyme confiture
-
Breakfast Rutabaga Rösti {GF, Paleo}
-
Cheese Shakshuka that tastes just like pizza
-
Borlotti beans in tomato sauce with eggs {GF}
-
Lemon almond yogurt cake with strawberries {GF}
-
Gluten-free brie and pear quiche (GF, Veg)
-
The perfect brunch oyster bake
-
Roasted squash and carrot soup {V, GF, Paleo}
-
Moroccan carrot soup with chermoula
-
Fennel and mango slaw, or the buds of possibility {V, GF, Paleo}