By Course

The Best Gluten-Free Nanaimo Bars Recipe

{Restaurant Recommendation} My visit to Machneyuda, Jerusalem

{TRAVEL} My Hawaii Adventures: Maui, Day II + the perfect cup of Maui Estate Coffee

{TRAVEL} Herbert Samuel in Tel Aviv

Bread pudding with caramel sauce (Argentinian Budín de Pan)

Mujadara for one in the Corning ware Meal Mug {V, GF}

Apple potato latkes with curried yogurt sauce

Gluten-free krembos with pistachios and Sweet Noshings by Amy Kritzer

Gluten Free Chocolate Chip Banana Bread (Moist, Almond Flour Loaf)

German Roasted Cauliflower with Curry Cashews

Members Only: Black eyed pea dip with tahini, tomatoes, garlic and hot peppers

Stevia-Sweetened Grain-Free Vanilla Cake with Yogurt Crema, Roasted Figs and Hazelnuts

Israeli Hummus Recipe

Fermented Mustard Garlic Scape Pickle Recipe

Gluten Free Strawberry Scones

Chicken Colombian tamales recipe is the hallmark of Christmas Colombian food

Arepas de Choclo  (Sweet Corn Arepas)

Cold Bulgarian soup with kefir, cucumbers, dill, walnuts and feta

Thai tofu steaks in kiwi, ginger and chili marinade with mango kiwi salsa

Members Only: Raw sweet lime bars with lavender and bee pollen

Stewed Strawberry Rhubarb Compote with Chia Coconut Pudding

Montreal spring fiddlehead salad with dill-lemon balm kefir dressing {GF}

Chocolate gluten-free rugelach

Belgian endive soup {V, GF}

My Mother-in-Law's Colombian Arepas

Roasted Pepper Vegan Quiche with Sweet Potato Crust 

Crispy Air Fryer Falafel Recipe

Carrot dill soup {GF, V}

Beet latkes with dill creme fraiche

Greek Turkey Meatballs with Feta

Blueberry Polenta Cake

Vegetable Tagine with Peaches

Gluten-free peach Swiss roll

Bar Tartine's Sauerkraut Soup

Vegetarian Ukrainian Borscht

Vegetarian Russian Olivier salad

Traditional Russian Blintzes Recipe 

Sour cherry sauce (for blintzes, cake, pancakes, or just to eat with a spoon)

Gluten-Free Lavosh Crackers

Gluten-free sufganiyot with cardamom coffee cream {GF}

Gluten-Free Medovik (Fig And Honey Russian Layer Cake)

Pear chocolate granola bars and the Friday link round-up