By Course

Easy Vegetarian Rice Pilaf Recipe

Apple potato latkes with curried yogurt sauce

Easy Middle Eastern Crispy Tofu Rice Bowl Recipe

Sauteed cabbage with peppers

Cold Bulgarian soup with kefir, cucumbers, dill, walnuts and feta

Stevia-Sweetened Grain-Free Vanilla Cake with Yogurt Crema, Roasted Figs and Hazelnuts

Baked cranberry cheesecake

Marinated Cheese Curds 

Roasted beet, apple, and goat cheese salad with walnuts

Homemade Labneh Balls 

Roasted Pepper Vegan Quiche with Sweet Potato Crust 

Chocolate gluten-free rugelach

Gluten-free, sugar free pumpkin muffins with cream cheese icing

Gluten-Free Raspberry Swirl Cheesecake

Baked Feta Dip Recipe with Dates, Hazelnuts and Honey 

Challah French Toast

Baked Harissa Salmon

Halva Brownies

Strawberry Almond Thumbprint Cookies

Dark Chocolate Almond Bark

Pecan Pie Bark

Creamy Beetroot Risotto Recipe With Goat Cheese

Brandy Soaked Raisins

My Raspberry Ricotta Cheesecake

Passionfruit Cheesecake

Bourekas Pinukim (Breakfast Bourekas with Egg, Tahini, Pickles and Tomato)

Greek Yogurt Banana Bread with Brown Sugar Pecan Glaze

Middle Eastern Caramelized Sweet Potato Slices With Date Syrup

Rich and Easy Flourless Chocolate Torte

Gluten Free Hamantaschen Cookies with Orange and Date Filling

Rose Pistachio Hamantaschen

Members Only: Roasted Mushroom Broth

Cottage Cheese Blintzes

Tomato and Smashed Cucumber Salad

Pumpkin and White Chocolate Chip Cookies (Using Box Cake Mix)

Amba Sauce Recipe (Spicy Mango Sauce)

Sweet Noodle Kugel with Cognac-Soaked Raisins

Labneh Dip with Olives

Cheese Bourekas

Tofu Beet Toast

Easy healthy blueberry cottage cheese popsicles

Creamy Sundried Tomato Tofu (Marry Me Tofu)