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Home » Recipes

Ethnic Recipes, Adapted to Modern Food Sensitivities

My passion is for telling stories and charting immigrant journeys through food. Food is the ultimate connector, and nothing brings us together as much as a good meal. These are my favourite ethnic recipes, culled from nations around the world and adapted to modern food sensitivities. Gluten-free, vegan, paleo and keto are just of the ethnic recipes you'll find here!

  • Low Carb Pancake Recipe (Almond Flour Pancakes with Caramelized Apples) 
  • Vegetarian Biryani Rice
  • Baked feta pasta with blood orange and olives
  • Springtime Vegan Pasta Primavera Recipe
  • Argentinian dairy-free and gluten-free alfajores recipe
  • How to make Mexican Pepita Salsa or Salsa Macha with pumpkin seeds and mixed chilli peppers
  • Argentinian bread pudding with caramel sauce {GF, DF}
  • Mediterranean white bean salad with feta
  • Homemade Gefilte Fish Recipe
  • How to make easy gluten free samosas with a sweet & spicy chickpea filling
  • Halloumi Tacos With Pepita Salsa, Cherry Tomatoes And Avocados
  • Cold Bulgarian soup with kefir, cucumbers, dill, walnuts and feta
  • Three Unique Recipes for Bosnian Pita Pie
  • Authentic Argentinian Vegetarian Empanadas 3 Ways (Vegan Empanadas Option)
  • Fire-grilled Nordic salmon recipe
  • Bar Tartine's Sauerkraut Soup {GF, V}
  • Moqueca recipe (Brazilian fish stew with coconut milk)
  • Keto raspberry cheesecake with raspberry swirl
  • Gluten-free pouding chomeur with homemade date syrup
  • Greek Gluten Free Vegetarian Moussaka Recipe with Lentils {Vegan Moussaka option}
  • Savory Galette with Caramelized Onions and Pumpkin
  • Baked brie with peaches, pecans, herbs and honey {Veg, GF}
  • Sweet and Spicy Glazed Carrots Recipe with Red Wine
  • Dairy free low sodium potato leek soup with mustard
  • Cheesy Balkan bourekas with eggplant and tomatoes {VEG}
  • Brazilian Passion Fruit Mousse
  • Weeknight Sheet Pan Chicken Sausage and Veggies Dinner
  • Walnut and buckwheat caramel tart
  • German Roasted Cauliflower with Curry Cashews
  • Roasted Cauliflower with Tomatoes and Capers
  • Belgian endive soup {V, GF}
  • Cold moussaka with kalamata feta sauce {GF, Veg}
  • Top 10 vegetarian foods to eat in Argentina
  • Blood orange cake with polenta and rosemary
  • The Young Jewish Travel Guide to Argentina {the Food}
  • How to turn your home into a fancy brunch restaurant: Buckwheat crepes with ricotta and peach thyme confiture
  • Chunky canned Italian tomato sauce
  • Beatrice's Icelandic pickled beets
  • Tofu Spring Rolls With Apple That Are Perfect For Hot Weather
  • Borlotti beans in tomato sauce with eggs {GF}
  • The young Jewish travel guide to Argentina {Day One}
  • {TRAVEL} The Young Jewish Travel Guide to Argentina: The people

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A woman cutting a pumpkin in a kitchen while preparing healthy international recipes.

Privet, I am Ksenia Prints! I help adventurous home cooks explore the world through healthy international recipes.

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