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Home » Recipes » Season

Season

  • Baked Russian Vegetarian Piroshki Recipe with Three Different Filling Ideas
  • How to Make Authentic Middle Eastern Mujadara, a Vegan Medley of Rice, Lentils and Crispy Caramelized Onions
  • Super Crispy Air Fryer Brussel Sprouts with Feta, Pomegranate, and Balsamic
  • Colombian Chicken Drumsticks Recipe
  • Chicken Colombian tamales recipe is the hallmark of Christmas Colombian food
  • Winter Dilly Zucchini and Carrot Curry
  • Vegetarian Irish Colcannon with Spinach
  • Pan Fried Duck Breast Recipe with Berry Apple Compote
  • Moroccan Ground Turkey Stuffed Peppers With Rice, Cilantro And Baharat
  • Gluten Free Hershey Chocolate Kiss Cookies To Sweeten Up Christmas
  • Best Prune Vegan Hamantaschen Recipe
  • Chocolate gluten-free rugelach {GF}
  • Gluten Free Hamantaschen Cookies with Orange and Date Filling
  • Apple potato latkes with curried yogurt sauce (GF, Veg)
  • The best eggplant shakshuka, or how to make friends with breakfast
  • Incredible Gluten Free Apple Pie Recipe with a Lattice Pie Top
  • Cheesy eggplant and tomato baked stacks recipe
  • Cold Bulgarian soup with kefir, cucumbers, dill, walnuts and feta
  • Fast Caramelized Onions Recipe {With Brown Sugar}
  • Mediterranean Bulgur Salad with Bulgur Wheat, Feta, Blood Orange, and Pomegranate Seeds
  • The best vegetarian Thanksgiving recipes At the Immigrant's Table
  • From Orchard to Oven: Best Apples for Baking
  • Berry Salad with Red Onions, Arugula, Nuts and Pomegranate Arils
  • Make the most beautiful beetroot Middle Eastern cardamom rose latte
  • Apple and hummus pita bread, or how to sweeten up your lunch
  • The top dishes At the Immigrant's Table, or the most popular posts on the blog in 2014
  • The best vegetarian paleo recipes At the Immigrant's Table
  • Russian mulled wine (Glintvein), or the perfect drink for the festive season
  • Flaky Gluten Free Pie Crust Recipe
  • 4 Tropical Vegan Overnight Oats Recipes {vegan, healthy}
  • Festive Thanksgiving Charcuterie Board
  • Sauteed cabbage with peppers
  • Roasted Butternut Squash Soup With Tomatoes
  • Little Gem Salad with Herbs, Maple, Lime and Sesame
  • Three Unique Recipes for Bosnian Pita Pie
  • Middle Eastern Mint Limonana (Mint Lemonade)
  • Apple olive oil cake, or the meaning of hospitality
  • Gluten Free French Apple Cake, or How to Make Russian Gluten-Free Sharlotka
  • Spiced beer bread, or how Middle Eastern bureaucracy nearly broke me
  • How to make Ají (Colombian salsa): The best hot sauce you didn't know you were missing!
  • Fire-grilled Nordic salmon recipe
  • Raise a Glass to the New Year with a Blueberry Kir Royale Cocktail

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A woman cutting a pumpkin in a kitchen while preparing healthy international recipes.

Privet, I am Ksenia Prints! I help adventurous home cooks explore the world through healthy international recipes.

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