Cozy Fall Recipes
Fall in love with cozy fall recipes from all over the world. These are the recipes that will make you feel like fall is the best season in the world! Pumpkin, squash, canning and preserving and all the baking you can imagine.
-
Middle Eastern spiced butternut squash pickles, or the pickle for when you want to slow things down
-
Mexican Pickled Vegetables (Escabeche)
-
Quick Pickled Jalapeño Peppers
-
Cast-iron pan-fried Sockeye salmon recipe with mustard, honey and wild herbs, or how to do camping at home
-
Pickled beet and cucumber salad with a horseradish-yogurt sauce, or letting illness take over {GF}
-
Make the most beautiful beetroot Middle Eastern cardamom rose latte
-
Beet latkes with dill creme fraiche
-
Apple potato latkes with curried yogurt sauce (GF, Veg)
-
How to turn your home into a fancy brunch restaurant: Buckwheat crepes with ricotta and peach thyme confiture
-
Oven-Baked Buttermilk Chicken and Potatoes
-
Moroccan Ground Turkey Stuffed Peppers With Rice, Cilantro And Baharat
-
Pan Fried Duck Breast Recipe with Berry Apple Compote
-
Easy tofu tacos recipe with cabbage slaw and avocado {vegan, gluten free}
-
3 Ways to Cook The Best Marinated Tofu Recipe - Baked Tofu, Air Fryer Tofu and Pan Fried Tofu Recipes
-
Easy Middle Eastern Crispy Tofu Rice Bowl Recipe
-
Vegan Pasulj Serbian White Bean Soup Recipe
-
Tomato and White Bean Soup with Harissa
-
Moroccan Couscous Salad Recipe with Israeli Couscous (Pearl Couscous Salad Recipe)
-
Gluten Free Cottage Cheese Pancakes (Russian Raisin Syrniki)
-
Easy Baba Ganoush without Tahini
-
Ajiaco Colombiano (Colombian Chicken and Potato Soup Recipe)
-
Pumpkin Pecan Pie (Gluten Free & Vegan Option)
-
Baked brie with peaches, pecans, herbs and honey {Veg, GF}
-
Sour cherry sufganiyot {DF}
-
Sour cherry sauce (for blintzes, cake, pancakes, or just to eat with a spoon)
-
Traditional Colombian Aguapanela (Sugar Cane Drink)
-
Low Carb Pancake Recipe (Almond Flour Pancakes with Caramelized Apples)
-
Sinful but healthy dark chocolate tart {low carb, keto, non-dairy, vegan option}
-
Homemade Labneh Balls
-
Baked Feta Dip Recipe with Dates, Hazelnuts and Honey
-
Pear and fennel salad with apples and mustard vinaigrette
-
Green Israeli Shakshuka Recipe: The Ultimate Israeli Breakfast
-
Chicken Marbella Ottolenghi Recipe with Medjool Dates and Olives
-
Authentic Argentinian Vegetarian Empanadas 3 Ways (Vegan Empanadas Option)
-
How to make easy gluten free samosas with a sweet & spicy chickpea filling
-
Gluten-Free Carrot Soufflé
-
Chicken Pumpkin Risotto Recipe
-
Vegetarian Cheese Shakshuka Recipe
-
Indian-style Okra curry recipe {Bhindi Masala Gravy}
-
Easy 4-Ingredient Pumpkin Pie Spice
-
Caramelized Onion and Pumpkin Pizza with Fried Sage
-
Smooth Butternut Squash Soup with Apple and Coconut Milk
