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Vibrant Salad Recipes from Immigrant Cultures

Colourful, full of contrasting textures, sweet, spicy and balanced: that's the recipe for the perfect vibrant salad. We here At the Immigrant's Table believe that salads shouldn't just be a side act, but the main dish! Paleo, gluten-free, keto and vegan salad options.

Pan seared duck breast with berry apple compote and kale apple slaw

Bulgur salad with feta, blood orange and pomegranate seeds

Colombian ceviche with pear, fennel and mango

Colombian fruit salad - Ensalada de frutas Colombiana {V, GF, Paleo}

The best vegetarian Thanksgiving recipes At the Immigrant's Table {V, GF, Paleo}

The best fall salad {GF, Veg}

Berry salad with red onions, arugula, nuts and pomegranate arils {V, GF, Paleo}

Montreal spring fiddlehead salad with dill-lemon balm kefir dressing {GF}

Vegetarian Olivier salad (Salada Russa) {GF, Veg}

Spicy Moroccan carrot salad {V, GF, Paleo}

How to make easy work of Delicata squash with feta, red onions and dukkah, or a Sabatier cleaver review

Fennel salad with pears, apples and mustard vinaigrette {V, GF, Paleo}

Bulgur salad with roasted butternut squash and leeks {V}

Roasted eggplant salad duo (zaaluk and tomato-basil eggplant caviar) {V, GF, Paleo}

Tomato avocado salad with dukkah seasoning {V, GF, Paleo}

Endive salad with mozzarella, pecans and pomegranate seeds {GF}

Israeli chopped salad with feta, za'atar and sumac {GF}

Russian Korean-style kohlrabi salad with apples, radishes and spicy salad topper {V, GF, Paleo}

Sweet potato and beet salad with watercress, miso-maple dressing and salad topper lite {GF}

Middle Eastern roasted carrots with olives, goat cheese, salad topper and harissa-preserved lemon dressing {GF}

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