Skip to primary navigation
Skip to main content
Skip to primary sidebar
At the Immigrant's Table
Home
About me
Contact
Privacy Policy
Inspiration
Shop
Middle Eastern Small Plates E-book
Travel
Tutorials
Israeli Recipes
Russian Recipes
Main Course Recipes
Side dishes
Dessert Recipes
Travel
Gluten-free Recipes
Paleo recipes
Vegan recipes
Search
Search
Cookbook
Recipes
About Me
Work With Me
Bloglovin
Facebook
Instagram
Pinterest
RSS
Twitter
YouTube
×
veggie mains
How to make easy gluten free samosas with a sweet & spicy chickpea filling
Enchanted rice with grapes, feta and pistachios, or the taste of teenage love
Authentic Russian vegetarian vareniki, three ways {VEG}
Cheesy Balkan bourekas with eggplant and tomatoes {VEG}
The best vegetarian Thanksgiving recipes At the Immigrant's Table {V, GF, Paleo}
Gluten-free brie and pear quiche (GF, Veg)
Authentic Colombian cheese arepas with all the fixings (GF, veg)
Authentic Argentinian vegetarian empanadas, three ways {Veg}
Mujadara for one in the Corningware Meal Mug, or how to save your work lunch {V, GF}
{VIDEO} The world's best eggplant shakshuka video - Montreal Mega Mission Video II
Thai tofu in kiwi, ginger and chili marinade with mango kiwi salsa {V, GF}
Roasted pepper and tomato vegan quiche with sweet potato crust {V, GF}
How to bring Marrakesh into your home with vegan orange tagine with peaches
30-minute weeknight meals
Borlotti beans in tomato sauce with eggs {GF}
Roasted cauliflower with tomatoes and capers {V, GF, Paleo}
Southern-style vegan pulled pork sandwich
Cold moussaka with kalamata feta sauce {GF, Veg}
A week's worth of summer dinners
Green shakshuka and the ultimate Israeli breakfast {GF}
Go to page
1
Go to page
2
Go to
Next Page »