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Master healthy international recipes from Jewish, Colombian, Slavic and other cuisines!
Top 10 Recipes
- The best eggplant shakshuka, or how to make friends with breakfast
- Authentic Argentinian Vegetarian Empanadas 3 Ways (Vegan Empanadas Option)
- Chicken Marbella Ottolenghi Recipe with Medjool Dates and Olives
- No-Bake Chocolate Pistachio Cake Recipe
- Classic White Fish in White Wine Sauce
- Baked feta pasta with blood orange and olives
- How to make easy gluten free samosas with a sweet & spicy chickpea filling
- Authentic Colombian Arepas con Queso recipe (Cheese arepas)
- No Knead Italian rosemary sourdough bread (Vegan)
- Moroccan Couscous Salad Recipe with Israeli Couscous (Pearl Couscous Salad Recipe)
Mother's Day Recipes
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Vegetarian recipes
- How to Make Authentic Middle Eastern Mujadara, a Vegan Medley of Rice, Lentils and Crispy Caramelized Onions
- Butternut Squash Wild Rice Pilaf with Pomegranate Seeds
- Three Unique Recipes for Bosnian Pita Pie
- How to Make the Ultimate Middle Eastern appetizer platter with our best mezze recipes
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Gluten-free Recipes
- Lemon ricotta pancakes, or the original latke {GF, baked}
- Gluten Free French Apple Cake, or How to Make Russian Gluten-Free Sharlotka
- Cold Bulgarian soup with kefir, cucumbers, dill, walnuts and feta
- Green shakshuka and the ultimate Israeli breakfast {GF}
See more Gluten-free Recipes →