Cozy Fall Recipes

How to turn your home into a fancy brunch restaurant: Buckwheat crepes with ricotta and peach thyme confiture

How to bring Marrakesh into your home with vegan orange tagine with peaches

Cast-iron pan-fried Sockeye salmon recipe with mustard, honey and wild herbs, or how to do camping at home

Middle Eastern spiced butternut squash pickles, or the pickle for when you want to slow things down

Pickled beet and cucumber salad with a horseradish-yogurt sauce, or letting illness take over {GF}

The Great Canada meal kit comparison 2020

Easy lacto-fermented whey pickles {GF, Veg}

Sweet and sour borscht {V, GF, Paleo}

Beet, avocado and feta salad {GF, Veg}

Cheese Shakshuka that tastes just like pizza

The best fall salad {GF, Veg}

Baked Feta Dip Appetizer Recipe with Dates, Hazelnuts and Honey {Gluten Free}

Summer's last tomato tart, or how to encapsulate the taste of a tomato sandwich in tart form

Borlotti beans in tomato sauce with eggs {GF}

How to decorate an intimate Thanksgiving table for a memorable experience

Cilantro pesto and how to preserve fresh herbs through the winter + Friday link round-up {V, GF, Paleo}

The Harvest Gathering

Red swiss chard and tomatoes is the perfect winter side dish {V, GF, Paleo}

Enchanted rice with grapes, feta and pistachios, or the taste of teenage love

Endive spears with celery root remoulade, cranberries and pepitas (V, Paleo, GF)

Gluten-free almond tuile cookies

Lactose-free yogurt {GF}

Pear chocolate strudel {V}

Wild berry galette, or when things work out perfectly {Dairy-free}

Vegan chocolate chilli brownies

Vibrant, zesty vegan grapefruit ginger cupcakes

Roasted delicata squash salad, or how to patch things over with food {V, GF, Paleo}

Vegan chocolate orange cake {V}

Almond cranberry cake, or the cake of fears

Red lentil stew {V, GF}

Portobello mushroom burger with all the trimmings, or how a bunless, gluten-free and paleo vegan burger can blow your mind {V, GF, Paleo}

"Oysters and pearls" - celery root soup with roasted garlic and black Beluga lentils

Mujadara for one in the Corningware Meal Mug, or how to save your work lunch {V, GF}

30-minute weeknight meals

Fresh vegetable lasagna {Veg}

Pan-seared cod with fennel-tomato ragout

Roasted squash and carrot soup {V, GF, Paleo}

Sourdough focaccia, or the magical qualities of baking bread {V}

Ukrainian bell pepper lecho, or the tried and true {V, GF, Paleo}

How to juice without a juicer and the Friday link round-up

Vegetarian paleo pad thai, or a quick meal for a busy weeknight {V, GF, Paleo}

Murmurings, or why you should never fall in love in autumn