Vegan recipes

Red swiss chard and tomatoes is the perfect winter side dish {V, GF, Paleo}

Endive spears with celery root remoulade, cranberries and pepitas (V, Paleo, GF)

Springtime lemon broth with sorrel and peas, or eating by the side of the road

The spring recipes link round-up

Pear chocolate strudel {V}

Vegan chocolate chilli brownies

Pear chocolate granola bars and the Friday link round-up

Vibrant, zesty vegan grapefruit ginger cupcakes

Roasted delicata squash salad, or how to patch things over with food {V, GF, Paleo}

Bulgur salad with roasted butternut squash and leeks {V}

Vegan chocolate orange cake {V}

Almond cranberry cake, or the cake of fears

Red lentil stew {V, GF}

Portobello mushroom burger with all the trimmings, or how a bunless, gluten-free and paleo vegan burger can blow your mind {V, GF, Paleo}

Southern-style vegan pulled pork sandwich

Mujadara for one in the Corningware Meal Mug, or how to save your work lunch {V, GF}

At the Immigrant's Table Mother's Day recipe round-up: The best light, healthy and vibrant dishes to serve your mom (with just the right amount of decadence)

30-minute weeknight meals

{EVENTS} Cucumber celery mint gin rickey, and a recap of Jazz Bar: Prohibition

Roasted squash and carrot soup {V, GF, Paleo}

Sourdough focaccia, or the magical qualities of baking bread {V}

Ukrainian bell pepper lecho, or the tried and true {V, GF, Paleo}

How to juice without a juicer and the Friday link round-up

Vegetarian paleo pad thai, or a quick meal for a busy weeknight {V, GF, Paleo}

The best vegetarian paleo recipes At the Immigrant's Table, or the Friday link round-up

Fennel and mango slaw, or the buds of possibility {V, GF, Paleo}

Roasted green cauliflower salad with onions, raisins and almonds {V, GF, Paleo}

Canning dangers